This years Christmas (2023) we gave away lots of free gift hampers to our customers and friends, a practice we do every festive season. 2023 has indeed been a good year with lots of relationships achieved, new customers and prospects.
The giving out of free hampers began on the 18th and continued until the 31st of December. There was mixed reactions from the lucky ones who received , leaving the others wanting a humper of their own.
Among those who received were members of the Makerere School of Food Science and Nutrition, where the products were born. Also receiving were customers who have bought the porridge since the product-producing inception.
